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The Cast Iron: 100+ Recipes From the World’s Best Chefs
| Author: |
Cider Mill Press |
| Binding: |
Hardcover
|
| List Price: | $27.99 |
| Our Price: | $4.75 USD |
| Qty Avail: | 393 |
| ISBN: | 9781400340453 |
| Publisher: | Cider Mill Press |
| Language: | English |
| Page Count: | 255 |
| Publication Date: | 3/19/2024 |
| Size: | 10.25" l x 8.50" w x 1.13 |
| Series: | N/A |
Every great chef's secret weapon
You have more in common with the greatest chefs in the world than you think—your very best dishes are born in cast-iron cookware, just like theirs. The Cast Iron is a celebration of all this versatile wonder can accomplish, collecting recipes from award-winning chefs like Erin French, Sean Brock, and Gabrielle Hamilton that will transform what comes out of your kitchen.
Whether you're focused on keeping it simple or shooting for a transcendent culinary experience, all you'll ever need is The Cast Irion.
Inside you'll find:
- Over 100 recipes that show how even world-renowned chefs rely on cast iron in the kitchen
- Inventive appetizers, nourishing side dishes, elegant entrees, and comforting desserts to round out your table
- Advanced techniques and bold flavors that will revolutionize your cooking
