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Chasing Flavor: Techniques and Recipes to Cook Fearlessly


Binding: Hardcover
List Price: $35.00
Our Price: $4.25 USD
Qty Avail: 629

ISBN: 9781328546333
Publisher: Houghton Mifflin Harcourt
Language: English
Page Count: 358
Publication Date: 1/1/2020
Size: 10.26" l x 8.28" w x 1.07
Series: N/A

Chef Dan Kluger believes there's more to mastering cooking than just following directions. So, with each of the innovative, elegant recipes in his debut cookbook, he also shares a takeaway: a tip, technique, or component (say, a sauce or condiment) that can have a life of its own beyond the dish. Learn how to swap out sauces, repurpose ingredients, or balance flavors like the experts do.This book is so much more than a collection of recipes - it's a master class for flexibility and innovation in the kitchen.

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