What's Cooking in Flowerville?: Recipes from Balconies, Rooftops, and Gardens

Author:
Binding: Hardcover
List Price: $14.95
Our Price: $3.25 USD
Qty Avail: 37


ISBN: 9783791375182
Publisher: Prestel Publishing
Language: English
Page Count: 40
Publication Date: 4/5/2022
Size: 11.70" l x 9.12" w x 0.47
Series: N/A

Category Subject
Children Nonfiction Cooking
From spring’s asparagus and peas and summer’s cherries, cucumbers and peppers to autumn’s pears and squash and winter’s potatoes and citrus—twelve healthy ingredients are harvested in one of the townspeople’s gardens and then used to make an easy, delicious dish. As the year comes to a close, the town gathers for a giant picnic. The recipes, which include savory and sweet pies, soups, sauces, pancakes and croquettes, embrace a wide array of cultures, and feature fresh flavors and easy-to-source ingredients. Kids will learn not only how to incorporate fruits and vegetables into meals, but also how they grow and when they ripen. The book also includes charmingly illustrated tips and tools for growing your own food. A celebration of gardening, cooking, and community, this unique and beautiful cookbook is certain to become a perennial favorite in family kitchens.

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