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The Cook's Essential Kitchen Dictionary: A Complete Culinary Resource
| Author: |
Rolland, Jacques L. |
| Binding: |
Paperback
|
| List Price: | $19.95 |
| Our Price: | $4.25 $3.19 USD |
| Qty Avail: | 252 |
| ISBN: | 9780778804949 |
| Publisher: | Robert Rose |
| Language: | English |
| Page Count: | 416 |
| Publication Date: | 9/11/2014 |
| Size: | 10.04" l x 7.00" w x 0.82 |
| Series: | N/A |
| Category | Subject |
|---|---|
| Cooking, Food & Wine | Reference |
Have you ever been in the middle of preparing a delicious recipe when you stumbled across an unfamiliar culinary term? Armed with this compilation of more than 5,000 fascinating definitions - of everyday and exotic words - you'll never have to wonder about an unknown term again. Whether you're looking for interesting into the history and lore of a particular subject or the answer to a specific question, this delightful book offers the perfect starting point from which to expand your knowledge of food and cooking.
